Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, HPLC, UV |
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Item | Specification |
General Information | |
Products Name | Maca Root Extract |
Botanical Name | Lepidium meyenii Walp |
Part Used | Root |
Test Method | HPLC |
Ingredients | Macamide+Maceaene |
Extraction ratio | 10:1 100:1 200;1 |
Physical Control | |
Appearance | Fine Powder |
Odor&Taste | Characteristic |
Loss on Drying | ≤5.0% |
Ash | ≤5.0% |
Particle Size | NLT 95% Pass 80 Mesh |
Chemical Control | |
Total Heavy Metals | ≤10.0ppm |
Lead(Pb) | ≤2.0ppm |
Arsenic(As) | ≤2.0ppm |
Cadmium(Cd) | ≤1.0ppm |
Mercury(Hg) | ≤0.1ppm |
Microbial Control | |
Total Plate Count | ≤10,000cfu/g |
Yeast&Molds | ≤100cfu/g |
E.Coli | Negative |
Salmonella | Negative |