| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
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Nattokinase, also known as subtilisin protease, is a serine protease produced by Bacillus subtilis natto during the fermentation of natto. Nattokinase has the functions of dissolving thrombus, reducing blood viscosity, improving blood circulation, softening and increasing blood vessel elasticity. Its active effect is expressed by the inherent unit FU. Due to the safety, stability and good thrombolytic effect of nattokinase, it may be used as an oral agent for thrombosis treatment.
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