Factory Price Ginger Root Extract CAS 23513-14-6

• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, HPLC, UV
• Application Form: Tablet, Capsule, Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Ginger Root
• Model NO.: LM-Ginger Root Extract
• Product Name: Ginger Root Extract
• MOQ: 1kg
• Form: Powder
• Payment: Tt, Paypal, Western Union and So on
• Test Method: HPLC/UV
• Sample: Available
• Package: 25kgs/Drum or Carton, Inner by Aluminum Foil Bag
• Shipping: FedEx, UPS, Specially Line
• Shelf Time: 2 Years
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: 1%-10%
• Trademark: Bpanda
• Origin: China
• Production Capacity: 50000kg/Year

Product Description

               
                       Factory Price Ginger Root Extract CAS 23513-14-6 

Product Description

 

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Product Name:Ginger Root Extract    CAS:23513-14-6 Test method: HPLC/UV Type:Plant Extracts Extraction Type:Solvent Extraction Application:Health Care Products, Medicine,Food Application Form:Lotion, Tablet, Capsule Shelf Time:2 years,keep away sunlight, keep dry Shipping Method:FedEx, TNT, DHL, EMS, Eub, Special Line shelf time

  
Ginger Root Extract is widely used as an important spice as well as a digestive aid for mild stomach upset, it can also be used to help prevent or treat nausea and vomiting associated with motion sickness, pregnancy, and cancer chemotherapy. In addition, it can be used to help treat arthritis, colic, diarrhea and heart disease 

Application & Function

The rhizome (dried ginger), cork (ginger bark) and leaf (ginger leaf) of ginger can be used as medicine.  Ginger is pungent and lukewarm.  To the lung, spleen, stomach meridian.  It has the effect of relieving surface cold, stopping vomiting, warming lung cough and detoxification. It is often used for cold wind, cold spleen and stomach, cold stomach vomiting, cold lung cough and toxin solution of fish and crab.

Specification

 

Batch Number		Z20190412001
Production Date		2021.04.12
Batch Quantity		80 KGS
Item	Test Standard		Testing Result
Appearance	greyish greenPowder		Complies
Color	light yellow to brown powder		Complies
Particle Size	100% pass 80 mesh		Complies
Oder	Characteristic		Complies
Taste	Characteristic		Complies
Loss on Drying	≤5.0%		2.20%
Residue on Ignition	≤0.1%		0.05%
Residual	≤0.1%		Complies
Residual Ethanol	≤0.5%		Complies
Heave Mentals	≤10ppm		Complies
As	≤1ppm		<0.1%
Pb	≤2ppm		Complies
Total Plate Count	<1000CFU/g		Complies
Yeast & Mold	<100 CFU /g		Complies
E. Coli	Negative		Complies
Salmonella	Negative		Complies
Conclusion: Conform with USP Standard

 

 

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