| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
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Product Name: Mango Powder Application:Health Care Products, Medicine,Food |
Mango is low in calories but full of nutrients. It also contains small amounts of phosphorus, pantothenic acid, calcium, selenium and iron.
Mango is good source of polyphenols - plant compounds that function as antioxidants. It has over a dozen different types, including mangiferin, catechins, anthocyanins, quercetin, kaempferol, rhamnetin, benzoic acid and many others. Antioxidants are important as they can protect your cells from free radical damage. Mangiferin is sometimes called a "super antioxidant" since it's especially powerful. Mango contains a group of digestive enzymes called amylases. Digestive enzymes break down large food molecules so that they can be easily absorbed. Moreover, since mango contains plenty of water and dietary fiber, it may help solve digestive problems.
1.Consumption of mango has a clear effect of the stomach, for motion sickness, seasickness has some antiemetic effect.
2. Anti-Cancer. According to modern therapeutic point of view, mango contains a lot of vitamin A, so it has anti-cancer, anti-cancer role.
3. Control high blood pressure, arteriosclerosis. Mango contains nutrients and vitamins C, minerals, etc., in addition to anti-cancer effect, but also the prevention of atherosclerosis and hypertension has a therapeutic effect.
4. Beautify the skin. Since mango contains a lot of vitamins, so regular consumption of mango, you can play the role of nourishing the skin.
5. Sterilization. Mango leaf extract can inhibit septic bacteria, Escherichia coli, Pseudomonas aeruginosa. Also inhibit the influenza virus.
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