Best Price Stevia Extract Steviol Glycosides

• Customization: Available
• Certification: RoHS, BRC, ISO, FDA, HACCP
• Assay Method: HPLC-MS, HPLC, UV
• Model NO.: LM-Stevia Extract
• Application: Health Care Products, Medicine
• State: Powder
• Extract Source: Stevia Rebaudiana (Bertoni) Hemsl.
• Product Name: Stevia Extract
• Appearance: White Powder
• Active Ingredient: Stevioside, Rebaudioside
• CAS: 57817-89-7
• Test Method: HPLC UV
• Certificate: COA/MSDS
• Package: 1kg/Bag, 25kg/Drum
• Sample: Available
• Storage: Cool Dry Area
• Payment: Tt,Paypal,Western Union and So on
• Shipping: FedEx,UPS,Specially Line
• Shelf Life: 2 Years
• Transport Package: 1kg/Bag 25kg/Drum
• Specification: 90%
• Trademark: Bpanda
• Origin: China

Product Description

 

Best Price Stevia Extract Steviol Glycosides  

Product Description

 

Product Name:Stevia extract Latin Name:Stevia rebaudiana (Bertoni) Hemsl. Raw Material:Leaf Specifications * Steviol Glycosides/SG/ Steviosides * Rebaudioside A/RA Features * Not assimilated and fermented by microorganisms, so it has antibacterial effect. * The taste is similar to that of sucrose. * Good PH stability and heat stability. * Safe to be consumed by diabetics. * High sweetness, zero calorie, zero fat. * Suitable for Vegetarians, Jews and Muslims. Shelf Life:24 months, if tightly sealed in a cool and dry place Packaging:25kg carton with sealed inner polyethylene liner

 

Stevia Extract is used to sweeten food and beverages in South America, Japan and China with no know side effects. A white crystalline compound (stevioside) found in the leaf of the plant is a natural herbal sweetener with no calories and is over 100-300 times sweeter than table sugar. Stevia is has become a major source of high-potency sweetener for the growing natural food market. Although it can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetic patients, those interested in decreasing caloric intake, and children.
 

 

Application & Function

1.Food&Drinks
Natural Sweetener: Substitute sucrose, low calorie, sugar reduction and fat loss, prevention of diabetes, heart disease, etc., the most important applications.

2.Bio medicine
As a sweetener and adjuvant for diabetic patients.
Reducing weight and preventing cardiovascular disease.
Prevention of dental caries and other oral diseases.
Antihypertensive and antiallergic.
Improving gastrointestinal function.
 

Specification

 

Item	Standard	Test Method
Assay	Steviosides≥Agreed Value	HPLC
Appearance	White Powder	Visual
Odor	Characteristic	Organoleptic
Particle Size	95% passed 80 mesh	Ch. P. C. Rule 47
Loss on Drying	≤5.00%	Ch. P. C. Rule 52
Ash	≤5.00%	Ch. P. C. Rule 2302
Heavy Metals	≤10mg/kg	Colorimetric method
Arsenic (As)	≤2mg/kg	Ch. P. C. Rule 21-ICP-MS
Lead (Pb)	≤2mg/kg	Ch. P. C. Rule 21-ICP-MS
Mercury (Hg)	≤0.1mg/kg	Ch. P. C. Rule 21-ICP-MS
Cadmium (Cd)	≤1mg/kg	Ch. P. C. Rule 21-ICP-MS
Total Plate Count	≤1000CFU/g	Ch. P. C. Rule 80
Total Yeast & Mold	≤100CFU/g	Ch. P. C. Rule 80
Coliforms	≤10CFU/g	Ch. P. C. Rule 80
Salmonella	Negative	Ch. P. C. Rule 80
Pesticide Residues	≤10mg/kg	EC 1831/2003

 

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