| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
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Product Name:Soybean Extract Other name: L-α-Phosphatidyl-L-serine; Improve memory; Serinephosphatide; PS;1,2-Distearoyl phosphatidyl serine; 1,2-Distearoyl-sn-3-glycerophosphoserine; Test Method: UV, HPLC Certification:RoHS, BRC, ISO, FDA, HACCP |
Phosphatidylcholine (PC for short) is extracted from soybean powdered lecithin,the product is yellow or brown yellow plastic substances or plastic particles,which is easy to absorb moisture and oxidize,it is also easy for them to disperse in water and form stable emulsion, they are insoluble in acetone, but soluble in alcohol, ether, hexan and other organic solvents.
Phosphatidylcholine is a vital substance found in every cell of the human body. Phosphatidylcholine supplementation as a way of slowing down aging-related processes and improving brain functioning and memory capacity in dementia.
1.Phosphatidylcholine used to prevent and treat atherosclerosis;
2.Phosphatidylcholine will prevent or delay the occurrence of dementia;
3.Phosphatidylcholine can break down the body of toxins,owns the effective of white-skin;
4.Phosphatidylcholine with the function of reducing serum cholesterol levels, prevent cirrhosis, and contribute to the recovery of liver function;
5.Phosphatidylcholine will help to eliminate fatigue, intensify the brain cells, improving the result of nervous tension caused by impatience, irritability and insomnia.
| Analysis Item | Specification | Result |
| Assay(HPLC) | Phytosterols≥98% | 98.10% |
| Appearance | Fine Powder | Complies |
| Color | Yellow-Orange | Complies |
| Odor | Characteristic | Complies |
| Taste | Characteristic | Complies |
| Sieve Analysis | 100% pass 80mesh | Complies |
| Loss on Drying | ≤5% | 3.6% |
| Ash | ≤5% | 2.8% |
| Heavy Metals | ≤10ppm | Complies |
| As | ≤1ppm | Complies |
| Pb | ≤1ppm | Complies |
| Cd | ≤1ppm | Complies |
| Hg | ≤0.1ppm | Complies |
| Pesticide | Negative | Complies |
| Microbiologial | ||
| Total Plate Count | ≤1000cfu/g | Complies |
| Yeast and Mold | ≤100cfu/g | Complies |
| E.Coli | Negative | Complies |
| Salmonella | Negative | Complies |
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