Customization: | Available |
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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, HPLC, UV |
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Product Name: Olive Leaf Extract EINECS:600-704-3 Specification:10%,20%,40%,50%,60%,70% Extraction Type:Solvent Extraction Test Method: UV, HPLC Certification:RoHS, BRC, ISO, FDA, HACCP |
Olive leaf extract has long been part of traditional medicine. It comes from the leaves of the olive tree (Olea europaea), the same tree that produces olive oil. However, olive oil is distinct from olive leaf extract, and the two should not be confused.
Olive leaf extract contains the active compound oleuropein, which is thought to contain antioxidant and anti-inflammatory
Specification | Result | Method | |||||
HydroxytyrosoAnalysis Item | ≥20.00% | 20.43% | HPLC | ||||
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Plant Part Used | Leaf | Complies | Visual | ||||
Solvents And % Used | Ethanol & Water | Complies | Routine Analysis | ||||
% Range Excipients/Carriers | None | Complies | GMP standard | ||||
Extraction Process | Alcohol & Water Extraction, | Complies | GMP standard | ||||
Dry Fashion | Vacuum Drying | Complies | GMP standard | ||||
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Appearance | Brown Yellow powder | Complies | Visual | ||||
Odor & Taste | Characteristic | Complies | Visual | ||||
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Identification (ID) | HPLC Print | Complies | HPLC | ||||
ID-Compare to Type | Positive | Complies | HPLC | ||||
Particle Size Solubility |
90% through 80 mesh Easy soluble in water |
Complies Complies |
US mesh Sieve meter Visual |
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Loss on drying | ≤5.00% | 1.46% | USP40<731> | ||||
Total Ash | ≤5.00% | 1.14% | USP40<561> | ||||
Heavy Metals | ≤10.00ppm | Complies | USP40<231> | ||||
Arsenic (As) | ≤2.0ppm | Complies | USP40<231> | ||||
Lead (Pb) | ≤2.0ppm | Complies | USP40<231> | ||||
Cadmium (Cd) | ≤0.5ppm | Complies | USP40<231> | ||||
Mercury (Hg) | ≤0.5ppm | Complies | USP40<231> | ||||
Pesticides | USP standard | Complies | USP40<561> | ||||
Solvent Residual | ≤0.05% | Complies | USP40<467> | ||||
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Standard Plate Count | ≤1000cfu/g | Complies |
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Yeast, Mold & Fungi | ≤100cfu/g | Complies | USP40<2021> | ||||
Staphylococcus | Negative | Complies | USP40<2022> | ||||
E. Coli. | Negative | Complies | USP40<2021> | ||||
Salmonella | Negative | Complies | USP40<2022> |