Natural Echinacea Extract 4% Polyphenols by UV or by HPLC

Product Details
Customization: Available
Certification: RoHS, BRC, ISO, FDA, HACCP
Assay Method: HPLC-MS, HPLC, UV
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  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
  • Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
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Basic Info.

Model NO.
LM- Echinacea Extract
Application Form
Capsule, Powder
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Echinacea Root Extract
Product Name
Echinacea Extract
Shelf Life
2 Years
Storage
Cool Dry Area
Form
Powder
Test Method
HPLC
Packaging Material
Aluminum Bags+Carton
Shipping
FedEx, UPS, Specially Line
Lead Time
3~5 Days
Payment
Tt, Paypal, Western Union and So on
Loss on Drying
5% Max
Transport Package
1kg/Alu-Foil Bag, 25kg/Drum
Specification
10: 1; 20: 1
Trademark
Bpanda
Origin
China
Production Capacity
1000t/Month

Product Description

Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
                                 Natural Echinacea Extract 4% Polyphenols by UV or by HPLC

 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
Product Name: Echinacea Extract
State:Powder

Sample Offer:Free
Extract Source:Echinacea Root Extract
Shelf Life:2 Years When Properly Stored 
Application:Food, Health Care Products,Medicine
Application Form: Tablet, Capsule
Storage: Keep in a cool, dry, dark location in a tightly sealed container or cylinder.


 

Echinacea is a perennial herb native to the North America. It has tall stems, bears single pink or purple flowers, and has a central cone that is usually purple or brown in color. The large cone is actually a seed head with sharp spines that resemble a stiff comb. Echinacea was used by North American Plains Indians, perhaps more than most other plants, for various herbal remedies. Echinacea was one of the basic antimicrobial herbs of Eclectic medicine in the mid 1800s through the early 1900s and its use was documented for snakebite and anthrax. In the 1930s "Echinacea" became popular in both Europe and America as a herbal medicine. It is a traditional herbal remedy for the symptomatic relief of colds, influenza type infections and similar upper respiratory tract conditions.
 
Physical    
Loss on drying NMT 5.0% GB/T 5009.3-2015
Chemical    
 Heavy metals NMT 20ppm CP2015
Arsenic (As) NMT 2ppm GB/T 5009.11-2015
Lead (Pb) NMT 2ppm GB/T 5009.12-2015
Sterilization Method High temperature & high pressure for short time (5" - 10")
Microbial    
 Total Plate Count NMT 1,000cfu/g GB/T 4789.2-2015
Total Yeast & Mold NMT 100cfu/g GB/T 4789.15-2015
 E. Coli Negative GB/T 4789.3-2015
Salmonella Negative GB/T 4789.4-2015
 
Physiological Functions
All Echinacea species have chemical compounds called phenols. The clinical experiments have proved that phenols compound effect can strengthen the immunity, especially at the early stage of catching cold or influenza. It plays wonderful effects on the patients. It can shorten the fit of the respiratory infection, relieving headache and nose inflammation.
 
Applications
1. Pharmaceutical stuff
2. Functional food and food additive
3. Cosmetics
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
Natural Echinacea Extract 4% Polyphenols by UV or by HPLC
 
 
 
 
 
 
 
 
 
 
 

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