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Certification: | RoHS, BRC, ISO, FDA, HACCP |
Assay Method: | HPLC-MS, HPLC, UV |
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Product name: Shiitake mushroom Extract Spefication: Polysaccharides 10%~50% Latin Name: Lentinus edodes (Berk.) sing Appearance: brown yellow powder Plant Part Used: Mycelium or Fruiting body Extract Solution: Water/Ethanol |
Shiitake is one of the best known medicinal mushrooms. In Chinese herbalism, it is reported to boost "Qi" within the body - the essential energy that flows through the meridians in the body (in Acupuncture they use the needles to adjust the flow of Qi energy through the meridians). Shiitake extracts are also used to tonify the liver and support overall immune health. Modern research suggests that extracts of Shiitake mushrooms may also help to maintain healthy cholesterol levels that are already within the normal range.
Shiitake is an edible mushroom that has been cultivated for centuries in Asia, especially in China and Japan, and it is used as a symbol of longevity because of its health-promoting properties.
Shitake Mushroom helps improve immune system,eye conditions, liver function, and balance blood
pressure & blood sugar. It is also known as an excellent herb for anti-oxidant and anti-aging.
1.Pharmaceutical as capsules or pills;
2. Functional food as capsules or pills;
3. Water-soluble beverages;
4.Health products as capsules or pills.