• Ceremonial Matcha Tea Powder Matcha
  • Ceremonial Matcha Tea Powder Matcha
  • Ceremonial Matcha Tea Powder Matcha
  • Ceremonial Matcha Tea Powder Matcha
  • Ceremonial Matcha Tea Powder Matcha
  • Ceremonial Matcha Tea Powder Matcha

Ceremonial Matcha Tea Powder Matcha

Certification: RoHS, BRC, ISO, FDA, HACCP
Assay Method: HPLC-MS, HPLC, UV
Application Form: Capsule, Powder
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Matcha Powder
Samples:
US$ 15/kg 1 kg(Min.Order)
| Request Sample
Customization:
Manufacturer/Factory, Trading Company
Gold Member Since 2023

Suppliers with verified business licenses

Shaanxi, China
  • Overview
  • Product Description
  • Function
  • Company Profile
Overview

Basic Info.

Model NO.
LM-Matcha Powder
Product Name
Matcha Powder
Appearance
Green Powder
Form
Powder
Package
1kg/ Bag ,25kg/ Drum
MOQ
1kg
Test Method
HPLC
Certificate
COA/MSDS
Sample
Available
Storage
Cool Dry Area
Payment
Tt,Paypal,Western Union and So on
Shipping
FedEx,UPS,Specially Line
Resource
Natural
Transport Package
1kg/Bag
Specification
10: 1
Trademark
Bpanda
Origin
China

Product Description

Ceremonial Matcha Tea Powder Matcha 
Ceremonial Matcha Tea Powder Matcha
Product Description

 

 
 
 
Ceremonial Matcha Tea Powder Matcha
 
Product Name : Matcha Powder
English Name: Matcha Powder
Source of Extraction: Derived from green tea, one of the main tea varieties in China, it refers to the use of new leaves or buds from tea trees. Matcha powder is an ultra-fine powder made from sun shading tea and ground by a Matcha grinder.
Product Description : Green powder
Product odor : Special odor
Product packaging : 1kg/aluminum foil bag; 25kg/cardboard drum
Storage conditions : In a cool, dry, dark, and high-temperature place
Shelf Life : 24 months
 
 Matcha, also called matcha green tea, is made from shade grown green tea leaves. The plants used for matcha is botanically called camellia sinensis, and they are shade grown for three to four weeks before harvest. The shade-grown green tea leaves produce more active ingredients. After the harvest, the leaves are steamed to deactivate enzymes, then they are dried and the stems and veins are removed, after that they are grinded or milled into powder.
 
Function

 

Function

Production Process

anti-aging

Pick

Antibacterial

Spreading

reducing blood fat

Fixing

Slimming fat reduction

Steamed by high temperature

 

Rolling

Whitening and anti-UV effect

Drying blank and broken

Prevent tooth decay, bad breath

Baked complex 

Improve indigestion

Packaging



 
Ceremonial Matcha Tea Powder Matcha
Company Profile

 

Ceremonial Matcha Tea Powder Matcha
Ceremonial Matcha Tea Powder Matcha
Ceremonial Matcha Tea Powder Matcha
Ceremonial Matcha Tea Powder Matcha
Ceremonial Matcha Tea Powder MatchaCeremonial Matcha Tea Powder MatchaCeremonial Matcha Tea Powder MatchaCeremonial Matcha Tea Powder Matcha
 

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Gold Member Since 2023

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company
Registered Capital
1000000 RMB
Plant Area
1001~2000 square meters