Best Price Beverages Food Additives Cranberry Powder

• Customization: Available
• Powder: Yes
• Customized: Customized
• Model NO.: LM- Cranberry Powder
• Certification: GMP, HSE, ISO 9001, USP, BP
• Suitable for: Elderly, Children, Adult
• State: Powder
• Purity: >99%
• Product Name: Cranberry Powder
• Shelf Life: 2 Years
• Test Method: HPLC
• Packaging Material: Aluminum Bags+Carton
• Shipping: FedEx,UPS,Specially Line
• Storage: Cool Dry Area
• Form: Powder
• Payment: Tt,Paypal,Western Union and So on
• Delivery: 15days
• Application: Food, Health Care Products
• Active Ingredients: Proanthocyanidins (PAC)
• Part Used: Fruit
• Transport Package: 1kg/Kg; 25kg/Drum
• Specification: Piperine 50% 90% 95% 98%
• Trademark: Bpanda
• Origin: China
• Production Capacity: 5000kg/Year

Product Description

                                         Best  Price Beverages Food Additives Cranberry Powder
 

Product Name:Cranberry Powder Appearance:Red Brown Powder Application:Food, Health Care Products Grade:Food Grade Shelf Life:2 Years When Properly Store Application Form:Injection, Lotion, Suppository, Paste, Tablet, Capsule, Pill Storage: Keep in a cool, dry, dark location in a tightly sealed container or cylinder.

 

 

Cranberry extract is processed from the mature Cranberry substitute as raw material, and a type of amorphous powder
(USP32-NF27) is obtained.The Cranberry extract contains a large amount of anthocyanins, And a part of polysaccharides,pectin, tannin, arbutin,vitamin C and B vitamins, etc. Anthocyanin is a general term for a class of substances composed of anthocyanin and sugar.Anthocyanins can display rich and brilliant colors under certain conditions, so they can be used as a food additive.Cranberry can be mainly used to make juice, jam, etc. It also has the functions of diuresis, detoxification, beauty, anti-oxidation, anti-aging, cardiovascular protection, and prevention of Alzheimer's; it is very helpful for urinary tract infection and cystitis.

Health Benefits:

A. Anti-oxident;
B. Enhance the immune system ability;
C. Reduce heart disease and stroke occurred;
D. Help to prevent various free radicals related diseases;
E. Reduce the number of cold and shorten the duration;
F. Enhance flexibility of arteries and veins and blood capillary;
G. Relaxation vascular so as to promote the blood flow and the high blood pressure;
H. Resistance to the effect of radiation.

Specification

Items	Specification
Appearance	Purple-red powder
Oder	Characteristic
Taste	Characteristic
Solubility	Soluble in Water
Total Acid	≥ 4.0%
Paiticle size	Pass 80 mesh
Ash	≤5%
Heavy metals	< 2 0ppm
As	< 0.5 2 ppm
Pb	< 0. 5 ppm
Assay	Result
Total Plate Count	<1000cfu/g
Yeast & Mold	< 1 00cfu/g
E.Coli	Negative
Salmonella	Negative